Administrative Professionals’ Week

Looking to express your gratitude for your invaluable assistant this Administrative Professionals’ Day? The Salon at Hotel Fort Canning is celebrating the exemplary contributions of the administrative support professionals among us with a menu thoughtfully crafted by Executive Chef Tan. 

Look forward to Chilled Smoked Peking Duck or Okinawan Sweet Potato Soup to begin your dining experience. Then choose between the Asian-inspired Seared Barramundi or the Fusion Samgye-tang Confit for your main course. Complete your meal with the delightful Matcha Crème Brûlée.
25 – 30 April 2018
3-course Lunch: $28.00++ per person
4-course Dinner: $38.00++ per person.
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